Chef Dominique's Lettuce Free Salad Menus

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Pear tomatoes, artichokes, fresh Mozzarella cheese, asparagus, Parmesan cheese, diced yellow squash, & fresh cucumbers, tossed in an Italian vinaigrette 

Bow tie pasta, corn, black beans, red peppers and sliced green onions tossed in our homemade southwest Caesar dressing 

Marinated cheese tortellini, fresh basil, and sun-dried tomatoes 

Shredded cabbage, Asian noodles, & sliced almonds tossed in a sesame vinaigrette 

Roasted red peppers, garlic, corn, fresh basil, roasted zucchini, & orzo tossed in a lime vinaigrette 

Tossed in a balsamic vinaigrette with fresh parsley, golden raisins, & assorted vegetables 

White cannellini beans, grape tomatoes, diced red onion, fresh dill, & a light citrus vinaigrette 

Bulgur tossed with olive oil, fresh mint, parsley, lemon juice, cucumbers, & tomatoes 

Yukon gold potatoes, French green beans, onions, roasted garlic, mushrooms, shallots, parsley, and grape tomatoes, finished with Roannaise vinaigrette dressing 

With dried cranberries, dried apricots, toasted slivered almonds, red onion & garlic, tossed in a Tarragon Vinaigrette 

Light & refreshing 

SEASONAL Garden tomatoes, fresh mozzarella cheese, basil & field greens with balsamic vinaigrette