Chef Dominique's Elegant Appetizer Buffet Menu

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Sliced medium rare beef accompanied by an assortment of white and wheat Ciabatta Buns and delicious sauces including horseradish sour cream, Dijon mustard, & butter 

Toast rounds topped with pesto cream cheese and a halved Cajun jumbo shrimp 

Fresh strawberries, basil, & fresh mozzarella cheese on a skewer then finished with cracked pepper and a white balsamic vinaigrette 

Boneless sautéed chicken breast, bite size, simmered in Parmesan lemon butter and caper sauce, finished with a splash of cream 

Roasted fresh string beans, sweet potatoes, asparagus, baby red potatoes, & grilled yellow squash accompanied by cherry tomatoes, carrots, celery, & a creamy honey herb dip 

Fresh spinach, herbs, red peppers, and a blend of cheeses including Brie, served with toasted baguettes, gluten-free crackers, & gourmet crackers 

Cream cheese, sun dried tomatoes, shallots and herbs, served with gourmet crackers 

Served with tortilla chips